Green tea has evolved from being an exotic Asian flavor to a mainstream product. Matcha Latte’s have become ubiquitous in most coffee shops and we just love them. Green tea pairs deliciously with dessert favorites like white chocolate, milk chocolate, fresh cream, and fruits such as strawberries and melon. And I would like to present to you both new and traditional dessert recipes using Japanese green tea and other Asian inspired flavors to bring new excitement and enjoyment to your dining table. Japan is more than just sushi so I hope you get a glimpse of another side of the culinary culture.I have many favorite Japanese dessert recipes that use matcha green tea and I would like to share these with you. These desserts are light and airy and are packed with flavor. These are great desserts if you are looking for treats which are not overly sweet or heavy. This class will introduce 7 delicious Asian inspired recipes 1. Red Bean Dessert with Green Tea Ice Cream2. Matcha Green Tea Mousse3. Yuzu White Chocolate Mousse4. Matcha Green Tea Roll Cake5. Matcha Green Tea Chiffon Cake6. Matcha Green Tea Castella Cake7. Matcha Green Tea & Yuzu Mousse CakeWhether you are baking for an after dinner dessert or an afternoon snack, there is a recipe to fill your need. Let’s try something new by using matcha green tea, I’m sure you will love the result: ) The recipes in this class can be made in the home kitchen without buying expensive equipment or searching all over town for special ingredients. Baking at home should be fun, not complicated. The step-by-step videos and detailed downloadable recipes will show you how to break down each step so that the baking process is not overwhelming.
